SEMILLA

A more flavorful take on the classic multigrain loaf. Healthy, airy, delicious.

Ingredients: Flour, water, salt, sesame seeds, oats, sunflower seeds, quinoa, and various other grains.

Made with equipment that may have also come into contact with various nuts and seeds.

Our bread is naturally leavened and made without any preservatives. To ensure freshness, please keep the bag in which your bread is placed tightly sealed and refrigerate after 1-2 days. That is if you don't eat it all in one sitting......

-----------------------------------------------

About Superpana bakeshop:

Superpana bakeshop is owned and run by the husband-and-wife team, Chino and Vanessa Centeno. Having both grown up in families that cherished the tradition of baking, they developed a special love for one particular delicacy—sourdough bread. At the core of Superpana bakeshop is the belief that artisanal bread has the power to bridge cultures and connect people through the joy of food. Enjoy.